Hammered Dwarf Cider was originally envisioned by John Flemming and Donica Monday in a small apartment in California, over epic fantasy adventure gaming. Now, many years and several moves later, it has become a reality in Washington State.
While other cideries often use dessert of culinary apples, we use primarily traditional cider apples. This allows our ciders to be drier with more complex flavors, so our customers can properly appreciate the tannins and flavors that make cider special.
Hammered Dwarf also has a robust barrel aging program, prioritizing the use of barrels from Washington distilleries. Unlike other cideries we ALWAYS have at least one barrel aged cider on tap, for our customers to enjoy.
Hammered Dwarf is open to Adults, Children, and Dogs
in a welcoming family friendly environment.
Hammered Dwarf Cider does not discriminate against persons based on age (with the exception of age-based alcohol restrictions), color/race, religion/creed, national origin, sexual orientation, sex, gender identity, pregnancy, genetic information, honorably discharged veteran or military status, status as a mother breastfeeding her child, the presence of any sensory, mental, or physical disability, or the use of a trained dog guide or service animal by a person with a disability.